Is there any prblem with putting the challa that one is mafrish when baking in your oven? Does it treif up the oven, or the baking tray its placed on?


The challah should not be placed directly on a tray, for it makes it treif (requiring hag’alah). Instead, it should be wrapped in aluminum foil before being placed in the oven or on the tray.

For more details on burning challah, please see, with comment at the bottom.

Tags: burning challah foil oven

Share The Knowledge

Not what you're looking for? Browse other questions tagged Hafrashat challah burning challah foil oven or ask your own question.

Leave a Reply

Your email address will not be published. Required fields are marked *