If I fry in a milchig pan garlic . What is status of the garlic?


The garlic will then be milchig, even if the frying pan was not used within 24hrs. This is because a sharp item, like raw garlic, absorbs and refreshes the old taste absorbed in the walls of the frying pan.

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Shulchan Aruch Y:D 96-2.

Tags: milk and meat onions cut with knife

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