29:35 The Tur Al Hatoirah and Rabbeinu B’rachye brings it as well. When Leah gives birth, she names her fourth child Yehuda. It says in the Posuk,… Read more »
Introduction One of the Rabbinic prohibitions connected to the melacha of bishul (cooking) is the prohibition of Shehiya, leaving uncooked or partially cooked food on an open flame from before… Read more »
This week’s article we discuss the issue of Kiddush, and in particular the question of which beverages can be used for Kiddush. When is it permitted to make Kiddush on beer, and other beverages? Can whisky be used for Kiddush, and how much needs to be drunk? Can one make Kiddush on bread? These questions, and more, are discussed below.
Halacha Talk Pikuach Nefesh on Shabbos One of the basic foundations of halacha is that saving a life supercedes every mitzvah in the Torah, with the exception of forbidden relationships,… Read more »
1:16 The Posuk says אֶת-הַמָּאוֹר הַגָּדֹל, לְמֶמְשֶׁלֶת הַיּוֹם. The Michtoim Eliyahu says an incredible thing. He says the Yoid’ai Dina, the ones who understand know, the word Gadol as used… Read more »
Rav Baruch Rubanwitz a Dayan in the Beis Hahora’ah Travel Fruits, vegetables, fish and treif knives Fresh fruits and vegetables grown in chutz la’aretz are kosher whether bought whole or… Read more »
Rav Baruch Rubanwitz a Dayan in the Beis Hahora’ah The Chofetz Chaim recommends setting aside one-third of one’s maaser money to be used for loans. One fulfills… Read more »
This week’s article discusses the production techniques of a Shofar, and addresses the halachic issues that arise from the method. In particular, the article assesses the question of changing the form of the Shofar (done by immersing the Shofar in hot water), and the question of stopping up holes in the Shofar. What are the ramifications of these processes for the kashrus of the Shofar, and why indeed is kashrus certification important for those wishing to purchase a Shofar?
This week’s Q & A addresses the question of eating spicy foods on Rosh Hashanah.
When called to the Torah, two blessings are recited. In the second, we bless Hashem for “giving us a true Torah; and the life of the world you planted in… Read more »
ואהבת לרעך כמוך You shall love your friend like yourself The well-known words “Love your friend like yourself”, are so often quoted that little thought is given to their actual… Read more »
As we prepare for Shabbos Pesach for the Kedusha of Pesach and with the hope that we will have the sense of Pesach. Let me share with you a few… Read more »
This week’s article discusses the halachos of Parashas Zachor, which is read this week in advance of Purim. Is the reading of Zachor a Torah mitzvah, or a rabbinic enactment? Does the mitzvah require a kosher Sefer Torah, and a reading among a quorum of men? Are women obligated in the mitzvah? These questions, and more, are discussed in the present article.
“ומשלוח מנות איש לרעהו ומתנות לאביונים” The Jewish people is known as a people who makes a point of helping others, charity, money and food to the poor. We have Two special mitzvot on Purim, mishloach manos and gifts to the poor. Before… Read more »
In this week’s article we discuss the issue of Kiddush, and in particular the question of which beverages can be used for Kiddush. When is it permitted to make Kiddush on beer, and on other beverages? Can whisky be used for Kiddush, and how much needs to be drunk? Can one make Kiddush on bread? These questions, and more, are discussed in this week’s article.
Unlike Pesach, Shavuot, and Sukkot, Tu Bishvat is not a Torah festival. And unlike Hanukkah and Purim, it is not even a rabbinic festival. However, as will be explained below,… Read more »