Can I have a dishwasher on a timer to run on Shabbat? Answer: If the dirty dished were placed before Shabbos and it will run on Shabbos without human intervention,… Read more »
This article discusses the issue of lechem mishneh, the double-portion of bread that opens our Shabbos meals (commemorating the manna of the wilderness). Is lechem mishneh a full obligation? Are women obligated? Are complete loaves of bread required? Is lechem mishneh required even for cakes and pastries? These questions, and others, are discussed below.
Shabbos Parshas Beshalach is called Shabbos Shirah – the Shabbos of the Song. This refers to the Shiras HaYam, the song of thanks that the Jewish nation sang to Hashem after crossing through the Red Sea on dry land and seeing their enemies drown. The name Shabbos Shirah appears in the Rishonim (Sefer HaMinhagim [Tyrnau], s.v., Shevat; Sefer Maharil, Hilchos Teves-Shevat-Adar, #7).
Introduction One of the Rabbinic prohibitions connected to the melacha of bishul (cooking) is the prohibition of Shehiya, leaving uncooked or partially cooked food on an open flame from before… Read more »
This week’s article we discuss the issue of Kiddush, and in particular the question of which beverages can be used for Kiddush. When is it permitted to make Kiddush on beer, and other beverages? Can whisky be used for Kiddush, and how much needs to be drunk? Can one make Kiddush on bread? These questions, and more, are discussed below.
Halacha Talk Pikuach Nefesh on Shabbos One of the basic foundations of halacha is that saving a life supercedes every mitzvah in the Torah, with the exception of forbidden relationships,… Read more »
Introduction In earlier times, people did not possess their own ovens. Before Shabbos they would take their pots of food to the communal oven, and would pick them up… Read more »
Introduction According to the Torah, food may be removed directly from the fridge and heated up on Shabbos as long as the food is fully cooked and dry so there… Read more »