Question: Bariatric (sleeve) surgery reduces the capacity of the stomach to around 150 gms (say 20% of normal), and the dieticians advise to eat every 3 hours. Does the smaller… Read more »
Category: Mixtures of meat and milk
Question: I put noodles with cheese in a fleishig corelle bowl in the milchig microwave by mistake. Can I eat the noodles? what is the status of the bowl? Status… Read more »
Question: Food was bought from at event from two restaurants set on different sides of room. One restaurant is fleishig, the other is pareve or dairy. Plate filled with cold… Read more »
Question: What is the status of a parve pot if a fleishige spoon was put in it while boiling water in the pot? i’m not sure when the last time… Read more »
Pareve sponge used to wash meat spoon which had been used cold to scoop an avocado – is the sponge fleishig?
Question: I used a pareve sponge to wash a meat spoon which hadn’t been used for meat within the past day and that I used (cold) to scoop an avocado…. Read more »
Mushrooms fried in milchig pot with garlics cut with fleishig knife; Is there an issue with this food?
Question: ב”ה I’m visiting family and, while I’m a vegan (so everything I eat is parve) my family has no parve keilim, only milchig and fleishig. I wanted to make… Read more »
Question: I boiled rice in a dairy pot and left it in the pot overnight. If I wanted to make fried rice the next night using a parve saute pan… Read more »
Question: I have a nice heavy baking pan I use for parve baked goods. I had caramelized some nuts in butter and sugar and not having other space, put them… Read more »
Question: I have 2 ovens, my fleishig one is bigger and better accommodates baking pans, and is only used for Friday Shabbos cooking and yom tov. I keep it very… Read more »