Question: I cooked soup using a dairy pot. I just realized that the consume that I used chicken flavor is meat. What do I do? Do I have to throw… Read more »
Pareve sponge used to wash meat spoon which had been used cold to scoop an avocado – is the sponge fleishig?
Question: I used a pareve sponge to wash a meat spoon which hadn’t been used for meat within the past day and that I used (cold) to scoop an avocado…. Read more »
Mushrooms fried in milchig pot with garlics cut with fleishig knife; Is there an issue with this food?
Question: ב”ה I’m visiting family and, while I’m a vegan (so everything I eat is parve) my family has no parve keilim, only milchig and fleishig. I wanted to make… Read more »
Question: I boiled rice in a dairy pot and left it in the pot overnight. If I wanted to make fried rice the next night using a parve saute pan… Read more »
Question: Kashering kalim and small appliances that were previously owned by a non-Jew and therefore used for treif. If I bought say, a toaster oven or a pot or pan… Read more »
Question: I have a nice heavy baking pan I use for parve baked goods. I had caramelized some nuts in butter and sugar and not having other space, put them… Read more »
Question: I have 2 ovens, my fleishig one is bigger and better accommodates baking pans, and is only used for Friday Shabbos cooking and yom tov. I keep it very… Read more »
Question: I accidentally heated fleishig food (chicken fingers) on a milchig Corelle dish in the microwave. What is the status of dish? Answer: According to the sefardi minhag it doesn’t… Read more »
Question: Can one kasher the glass lid of a stainless steel pot? Answer: There are different opinions on this. Please see the following link where this issue was discussed. http://dinonline.org/2017/01/05/kashrut-of-glass-plates/. With the… Read more »
Question: Is there any way to toivel a toaster (the pop-up kind of toaster, NOT a toaster oven) without ruining the electrical parts? If it’s submerged, it seems the whole… Read more »
Question: How can you kosher a dairy ceramic dish that was used for meat? Answer: The general rule is that if the dish did indeed become trief because of the… Read more »
Question: bs’d if a pig would be “modified” by genetic engineering to an animal with kosher simanim, would it’s meat become the kosher status? Answer: There was such a question… Read more »
Question: What is if a person who is not Jewish who just finished eating his pork sandwich touched one of my plastic pitchers that I serve do I have to… Read more »