Question:
Tonight i are meat with a dairy fork. what is the halacha
about kashering back to dairy?
Answer:
Wait until 24 hrs. after you used the fork, then wash it off well, especially in between the teeth, and try make sure that it is totally clean. Boil up a pot of water, a stick it into the pot, then wash it off wiith cold water.
Additional reading:
- Can one kasher the glass lid of a stainless steel pot?
- Kashering kalim and small appliances that were previously owned by a non-Jew…
- Is toiveling necessary after kashering?
- Hot Dairy in a Pareve Glass Blender with Metal Blades
- Can you kasher a second hand espresso machine?
- Kashering metal dish rack
- Kashering of Knives