Question:
Milk spilled on a pareve cutting board. Is it sufficient to wash off the cutting board, or do I have to be concerned that, because of the bumpy surface of the cutting board, it’s not completely cleaned of milk?
Thank you
Answer:
Wash it off well with soap, and you can assume that it is clean.
Best wishes
Additional reading:
- Drinking out of a plastic bottle during a milk meal when it was used for a meat.
- 2 people eating at the same table
- Mixed up meat and dairy pan
- Coffee spilled on Fleishig bowl
- Cooked a parve food in a parve oven with a fleishig pan and parchment paper
- Microwave milk and meat issue
- Acquisition of meat/dairy status from contact with clean utensil