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Can salt/pepper in a shaker become treif


Can salt or black pepper become treif from steam of food if used to season not kosher food?



Essentially we are careful about this, however in retrospect, the salt in the shaker is not treif, because even if a little bit of the salt did come in contract with the steam of the treif food, those granules became botil in the rest of the salt.

Best wishes


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