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area between burners on oven


I had a ladle that was hot, and it touched the area between the burners on the stovetop. There is a layer of black grease there (milchig and fleishig grease) but it doesnt look like there is anything there that is rauy leachila. Does the ladle need to be kashered?




If the grease was burnt and black, then it will not give any taste and the ladle is still kosher. As a side point, the grease that is there should be cleaned, and we shojld ot relyon this l’chatcila, however in retrospect, it is still kosher.

Best wishes


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