I have the following question:
I Mixed sweet dough in a flieshig bowl, cut the dough with michig knife.
The ingredients are Flour maple syrup eggs oil almond milk sourdough starter cinnamon and sugar.
Intended to put in dairy oven – can it still be eaten and if yes which oven to bake in
Although you should be careful to keep fleishig and milchig separate, in your case you may bake it in any oven that you want because the mixture did not become milchig nor fleishig.