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Kashering Ceramic Hob

I’m in a non Jewish holiday house. How do I kosher the ceramic hob?


The top can be kashered by means of turning on the burners at full heat, and pouring boiling (bubbling) water over the rest of the counter.

Alternatively, you can have a trivet (short metal stand) on the open (non-burner) areas of the stove-top, onto which the pots can be moved when not on the burner itself.

Best wishes.

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