I was sifting flour and came across yellow specks in the sifter. They do not look like bugs but I’m not sure. What should I do? Can I use the flour?
Interesting. If it doesn’t look like the shape of a bug, etc. and it is just shapeless matter which can be from the shell of the wheat etc. you can surely use the rest of the flour. regarding using the yellow pieces themselves, I assume that you are not going to want to them in any case.
Have a good Shabbos