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Water Spilled on a Meat Oven


Some water from washing a dairy dish spilled on the front of my meat oven. Are there any kashrut concerns?




Was the outside of the oven door hot at the time? If it was, then the oven should be heated up, in order to kasher it. However, if it wasn’t hot at that time, then just wipe the water off, and there is no need to do more than that.

Best wishes


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